2018 / Sustainable Living/environmental Preservation
/ Urban Sustainable Design
Marino Funakoshi, Anja Lukovic, Nick Wargo, Natalie Schade, Diana Thomson
Savannah College of Art and Design
Ugli is an autonomous food truck designed around the concept of utilizing misshaped fruits and vegetables to bring fresh produce to food deserted areas throughout the United States. It creates a link between healthy food with cosmetic blemishes and areas where fruits and vegetables are not easily available by selling juice made from ugly produce at a lower cost. Ugli communicates importance of healthy eating, sustainable practices, and strong community by bringing human
centered design to the food truck experience.
Photo Credit: Anja Lukovic